GLOBAL SALES EXECUTIVE (FOOD INGREDIENTS)

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☞ VI (Vietnam Investments) Group

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Ngày cập nhật: 14-04-2024

Địa điểm: Hồ Chí Minh

Ngành nghề: Khác Bán hàng

Vị trí: Nhân viên

Mức lương: Cạnh tranh

Trình độ: Đại học

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Mô tả công việc

COMPANY INFO:

Vietnam Investment Group (VIG) is looking for talents to join our Portfolio Company - Vietnam Food (VNF)

Vietnam Food (VNF) is the pioneer and leader in Vietnam in sustainably valorizing the shrimp by-products. Since 2014, VNF has successfully developed a unique biotechnological production model with a Zero-Waste production mindset.

As a result, VNF has been able to valorize underexploited shrimp co-products into active ingredients, applicable for Food, Petfood, Feed, Agriculture and different industries (Wastewater treatment, Bioplastics, Pulp & Paper, etc.). With that, VNF is contributing to the circular economy vision and enabling the sustainable development of the shrimp industry.

VNF has achieved several local and international awards and recognitions: 2019 Europe Food Ingredients “Future of Nutrition”; Vietnam National Quality Award 2020, etc.; and projects sponsored by the World Bank, Vietnam Ministry of Science & Technology, and Australian Government, etc.

Find out more in our website VNF (vnfoods.vn) or Linkedin: Vietnam Food: Overview | LinkedIn

I. JOB DESCRIPTION

- Market Intelligence: Update market trends/changes, scan relevant industries & stakeholders to identify potential collaboration opportunities.
- Sales & Business Development: Develop and coordinate new businesses, product positioning, proposals and presentations for potential customers in global market.
- Marketing: Develop and implement marketing activities and documents.
- Other ad-hoc tasks by requests (e.g., internal sharing & training, data processing & report, pitching, etc.)


We are also recruiting for Sales staff and leader for Animal Nutrition, Horticulture/Agriculture and Food Ingredient industry, feel free to check out if you and anyone in your network are interested in.

Yêu cầu công việc

II.QUALIFICATIONS & REQUIREMENTS

A. EDUCATION & WORK EXPERIENCE:
- Bachelor/ Master’s degree from top Vietnamese or foreign universities, preferably majoring in Food technology.

- Experience in Food industry, with understanding/knowledge of Savory food (Instant noodles, snacks, spices, sauce, ...) will be an advantage.


B. SKILLS REQUIREMENT:
- Hard skills & Soft skills:

  • Fluency in English speaking and writing is a must (IELTS at least 6.5, or TOEFL 80)
  • Strong interpersonal & communication skills
  • Logical/critical thinking & Problem-solving skills
  • Ability to multitask & work under pressure

- Attitude:

  • High responsibility and self-contain
  • Active listening, proactive, and self-reflection

- Frequent international & domestic travel might be required

III. BENEFITS

- Learning:Sharpen your knowledge and skills (logical and critical thinking, creative thinking, multitasking, teamwork, etc.) via on-the-job trainings, internal trainings, and workshops
- Working culture:

  • Opportunities to work with high-level management team and global partners
  • Be a part of a young, dedicated, professional team working in an open and dynamic working environment

- Compensation package:Monthly salary, 13th salary, annual leave, etc.

Quyền lợi công việc

  • Chế độ bảo hiểm
  • Chế độ thưởng
  • Đào tạo
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Hạn nộp: 14-05-2024

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