Position: Trưởng nhóm / Giám sát
Gehalt: 10 Tr - 20 Tr VND
Bildung: Đại học
Erfahrung: Lên đến 5 Năm
Jobbeschreibung
· Monitoring the food safety compliance of line staffs from entering production area.
· Scheduling and implement plant hygiene assessment.
· Carries out internal/external tests in term of raw materials/finished products/packages when necessary.
· Perform traceability and investigating products related to customer complaints
· Ensure requirements of ISO 22000, BRC and HACCP systems are updated and maintained
· Work along with plant manager to solve issues related to food safety and quality
· Train the team on food safety and quality
Stellenanforderung
Education/Academic
Education: Related to Food technology
Language/Computer Proficiency
Competent communication in Business English is required both spoken and written.
Good at Excel, Words, Power Point and other office computer skills.
Technical Skills/Competencies
Teamwork player, relationship building, and coordinative skills; must be able to work with diverse team members across locations
Behavioral Competencies
Leadership and management skills.
Problem solving and analysis skills
Work Experience
Min 5 years’ experience, of ISO 22000, BRC and HACCP systems
Experience in Nuts Industry/Food industry is a plus
Job Nutzen
- Laptop
- Chế độ bảo hiểm
- Du Lịch
- Phụ cấp
- Đồng phục
- Chế độ thưởng
- Chăm sóc sức khỏe
- Đào tạo
- Tăng lương
- Công tác phí
- Nghỉ phép năm
- CLB thể thao
Frist: 03-06-2024
Klicken Sie hier, um sich für einen kostenlosen Kandidaten zu bewerben
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