Kỹ thuật viên Chất lượng (Hóa lý và Vi sinh)

CÔNG TY TNHH BIA CARLSBERG VIỆT NAM

전망: 151

갱신일: 14-04-2024

위치: Thua Thien Hue

범주: 다른 식음료 제약 / 화학 / 바이오 테크

수평: Nhân viên

봉급: Cạnh tranh

교육: Đại học

경험: 1 - 2 Năm

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업무 설명서

Responsible for chemical, microbiological and sensory sampling and testing

· Responsible for Raw, Packaging and Auxiliary material analysis

· Responsible for laboratory equipment calibration and maintenance

· Responsible for data reporting ( MES/SAP, Local & Group reports)

· Support operations in troubleshooting at production areas

· Creates standards (SOP&OPL)

· Support troubleshooting at production areas

· Support Quality audits and Management systems

Perform Quality trainings and provide constant coaching to operational teams

People Management

· Trainingof operational teams in line with departmental and individual plans (competencies and skills)

Process Management

· Quality Control testing and release for all required packaging, auxiliary chemical, microbiological and sensory analysis for starting materials, in process and finished products.

· Perform investigation and root-cause analysis

· Support Customer & Consumer complain management process

· Actively participate in Quality investigations and risk assessments

· Monitor, track and ensure legal compliance to the Country legislation

· Ensure finish products meet all Carlsberg standards and specifications.

· Ensure immediate escalation to the management team (Having Stop work authority) in case of quality issues – risk for food safety

Performance Management

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· Responsible for managing Quality KPI s at their respective area in line with Site targets

· Ensure Quality KPIs are implicitly understood and managed efficiently at an appropriate level (i.e.: RFT, Market Survey etc.)

· Responsible for consistent collection and reporting of key quality metrics including all RFT (Right First Time) measures.

· Supports investigating (as needed) quality related consumer/customer complaints.

· Proactively participate in Plant PMS meetings/Shift handovers

· SupportingCarlsberg excellence development in the area of responsibility

작업 요구 사항

Education and Experience:

· Engineering, Life Science, Other Technical Programs or Equivalent

· Minimum 1-2 years quality or production experience, preferably in FMCG or Food industry

Language skills:

Fluent in local language (spoken and written)

Fluent in English (preferable)

직업 혜택

  • Chế độ bảo hiểm
  • Du Lịch
  • Phụ cấp
  • Xe đưa đón
  • Đồng phục
  • Chế độ thưởng
  • Chăm sóc sức khỏe
  • Đào tạo
  • Tăng lương
  • Công tác phí
  • Phụ cấp thâm niên
  • Nghỉ phép năm
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마감 시간: 14-05-2024

무료 후보 신청 클릭

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