GLOBAL SALES EXECUTIVE (FOOD INGREDIENTS)
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☞ VI (Vietnam Investments) Group
View: 179
Update day: 04-05-2024
Location: Ho Chi Minh
Position: Nhân viên
Salary: Cạnh tranh
Education: Đại học
Job description
COMPANY INFO:
Vietnam Investment Group (VIG) is looking for talents to join our Portfolio Company - Vietnam Food (VNF)
Vietnam Food (VNF) is the pioneer and leader in Vietnam in sustainably valorizing the shrimp by-products. Since 2014, VNF has successfully developed a unique biotechnological production model with a Zero-Waste production mindset.
As a result, VNF has been able to valorize underexploited shrimp co-products into active ingredients, applicable for Food, Petfood, Feed, Agriculture and different industries (Wastewater treatment, Bioplastics, Pulp & Paper, etc.). With that, VNF is contributing to the circular economy vision and enabling the sustainable development of the shrimp industry.
VNF has achieved several local and international awards and recognitions: 2019 Europe Food Ingredients “Future of Nutrition”; Vietnam National Quality Award 2020, etc.; and projects sponsored by the World Bank, Vietnam Ministry of Science & Technology, and Australian Government, etc.
Find out more in our website VNF (vnfoods.vn) or Linkedin: Vietnam Food: Overview | LinkedIn
I. JOB DESCRIPTION
- Market Intelligence: Update market trends/changes, scan relevant industries & stakeholders to identify potential collaboration opportunities.
- Sales & Business Development: Develop and coordinate new businesses, product positioning, proposals and presentations for potential customers in global market.
- Marketing: Develop and implement marketing activities and documents.
- Other ad-hoc tasks by requests (e.g., internal sharing & training, data processing & report, pitching, etc.)
We are also recruiting for Sales staff and leader for Animal Nutrition, Horticulture/Agriculture and Food Ingredient industry, feel free to check out if you and anyone in your network are interested in.
Job requirement
II.QUALIFICATIONS & REQUIREMENTS
A. EDUCATION & WORK EXPERIENCE:
- Bachelor/ Master’s degree from top Vietnamese or foreign universities, preferably majoring in Food technology.
- Experience in Food industry, with understanding/knowledge of Savory food (Instant noodles, snacks, spices, sauce, ...) will be an advantage.
B. SKILLS REQUIREMENT:
- Hard skills & Soft skills:
- Fluency in English speaking and writing is a must (IELTS at least 6.5, or TOEFL 80)
- Strong interpersonal & communication skills
- Logical/critical thinking & Problem-solving skills
- Ability to multitask & work under pressure
- Attitude:
- High responsibility and self-contain
- Active listening, proactive, and self-reflection
- Frequent international & domestic travel might be required
III. BENEFITS
- Learning:Sharpen your knowledge and skills (logical and critical thinking, creative thinking, multitasking, teamwork, etc.) via on-the-job trainings, internal trainings, and workshops
- Working culture:
- Opportunities to work with high-level management team and global partners
- Be a part of a young, dedicated, professional team working in an open and dynamic working environment
- Compensation package:Monthly salary, 13th salary, annual leave, etc.
Job benefit
- Chế độ bảo hiểm
- Chế độ thưởng
- Đào tạo
Deadline: 03-06-2024
Click to apply for free candidate
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